| Brand Name | Thicksip |
|---|---|
| Industry / Business Category | Juice & Smoothie / Fast Food |
| Founded Year | 2019 |
| Franchise Started Year | 2021 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 10 Lakh – 20 Lakh |
| Franchise Fee | INR 3,00,000 |
| Royalty Fee | 5% |
| Space Requirement | 200 – 1000 sq.ft |
| Expected Payback Period | 1–2 years |
Thicksip operates in the fast food and beverage segment, specializing in a combination of burgers and thick shakes. The brand targets consumers seeking an accessible, flavorful, and customizable dining experience. It fits within the quick-service food franchise category and serves a diverse audience, including students, families, and working professionals looking for casual dining options.
Customers engage with Thicksip either in-store or via online ordering. Outlets manage food preparation, assembly, and service while maintaining product quality and hygiene standards. Revenue is generated primarily from the sale of burgers and shakes, with potential supplementary income from add-ons and combo meals. Daily operations include inventory management, food preparation, and customer service.
Thicksip franchise partners manage retail outlets, overseeing day-to-day operations including food preparation, customer service, and inventory. Franchisees implement the brand’s operational standards, maintain quality control, and use marketing support provided by the franchisor. Thicksip provides guidelines on outlet layout, menu offerings, and supply chain access, ensuring consistency across all locations.
| Estimated Investment | INR 10 Lakh – 20 Lakh |
|---|---|
| Franchise/Brand Fee | INR 3,00,000 |
| Setup Cost Components | Outlet design, kitchen equipment, initial inventory, signage, and point-of-sale systems |
| Royalty / Recurring Fees | 5% of revenue |
This investment covers the full operational setup required to launch a Thicksip outlet.
| Space Requirement | 200 – 1000 sq.ft, depending on location and outlet type |
|---|---|
| Location Type | High-footfall urban areas, shopping centers, or street-facing retail spaces |
| Equipment Needs | Commercial kitchen equipment, refrigeration, preparation counters, seating area (optional) |
| Staffing Requirements | Trained food handlers, cashiers, and service staff |
Thicksip provides franchise partners with:
This system ensures franchisees can maintain brand standards and operational efficiency.
Revenue is primarily driven by burger and shake sales, with potential upselling through combo meals and add-ons. Customer demand is influenced by menu variety, pricing, and local marketing initiatives. The brand’s strong menu customization options encourage repeat business. Expected payback is between 1–2 years, depending on location, customer traffic, and operational efficiency.
Founded in 2019, Thicksip began as a fast-food and beverage outlet offering burgers and thick shakes. The franchise program launched in 2021. With 1–10 outlets currently operating, Thicksip has served over 30,000 customers and aims to expand further in urban markets while maintaining its menu diversity and customer experience standards.
The total investment ranges from INR 10 Lakh to 20 Lakh, covering outlet setup, initial inventory, and operational requirements.
Franchisees operate a retail outlet following brand standards, managing food preparation, customer service, and sales while using franchisor support for marketing and supply chain access.
Recommended retail space ranges from 200 to 1000 sq.ft, suitable for kitchen, preparation area, and optional customer seating.
Typical payback period is 1–2 years, influenced by location, customer traffic, and sales efficiency.
Interested entrepreneurs can contact the brand to discuss franchise terms, territory, and training, followed by a formal agreement and support for outlet setup.
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