What
image
  • imageAdvertising & Marketing
  • imageAutomotive
  • imageBusiness Dealerships
  • imageBusiness Services
  • imageEducation
  • imageFood & Beverage
  • imageHealth & Beauty
  • imageHome Based
  • imageHome Services
  • imageOthers
  • imagePet
  • imageRetail
  • imageTravel & Leisure
Where
image
image
At a glance
5 Lakhs - 10 Lakhs
Investment Range
11 - 25
Franchise Count
101 - 500 sq.ft
Area Required
On Inquiry
Payback Period
12
Years in Franchising

Srisanthi Food & Beverages Franchise

Unlock Exceptional ROI with Pakodi Factory’s Franchise Model – Your Path to Success!

Prepare for a venture that promises high returns on investment – Pakodi Factory is here to guide your way!

Discover the Pakodi Factory Concept:

Pakodi Factory is driven by a distinctive vision – to transform traditional Indian street foods, commonly found on roadside carts, into an organized store format. Our mission revolves around offering these cherished Indian snacks in the cleanest, healthiest, and most hygienic manner possible. With this in mind, we’ve curated an enticing array of both vegetarian and non-vegetarian pakodi (fritter) items.

Our ultimate goal is to establish a network of outlets specializing in the sale of fried Indian snacks through a franchise model. Our franchise model is designed to provide maximum benefits to our franchisees, ensuring an additional source of income.

We aim to achieve this by minimizing the investment required from our franchisees while maximizing the potential of our concept.

The Pakodi Factory Advantage:

What sets us apart from other food chains is our unwavering commitment to freshness and quality. At Pakodi Factory:

  • We never freeze our food, and we steer clear of preservatives to extend shelf life.
  • All raw materials are sourced daily from the market, prepared according to our recipes, and dispatched to our outlets each day.
  • Our dedication to offering unparalleled food quality knows no bounds.

We adhere to a strict food code of our own making:

  • No added food colors.
  • No preservatives or additives.
  • No tasting salts or MSG.
  • Exclusive use of 100% Sunflower Oil.
  • Separate cooking of vegetarian and non-vegetarian items.
  • Exclusively partnering with trusted vendors for sourcing materials.

By upholding these fundamental principles, our aim is to transform PAKODI FACTORY into a nationally recognized brand through a highly successful franchising model.

The Journey of Growth:

From our very inception, Pakodi Factory has been met with an overwhelmingly positive response from our customers. Right from day one, the momentum has been unstoppable. With numerous franchise inquiries pouring in from across Andhra Pradesh, Telangana, and Karnataka, we opened our brand for franchising in May 2014.

To date, we’ve successfully launched 15 outlets in Hyderabad, with many more in the pipeline. The growth trajectory of our brand has surpassed even our wildest expectations, and we’re tirelessly striving to keep pace. Presently, we’re in the process of expanding our operations into Bangalore and other major cities.

We extend our heartfelt gratitude to all our customers for their unwavering support and encouragement, which fuels our journey.

Thank you & Best Regards,

Pakodi Factory

Food & Beverage Quick Service Restaurants B2C Owner-Operated Individual/Family
Investment and financials
Cost overview
Investment range 5 Lakhs - 10 Lakhs
Franchise / Brand fee On Inquiry
Royalty / Commission On Inquiry
Investment tier Mid
Area required 101 - 500 sq.ft
Staff required 4 - 15
Setup complexity Moderate
Business term 3 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
₹1.6L – 5L
Revenue model Low
Business model B2C
Break-even
Capital payback On Inquiry
Capital sensitivity High
Investor fit profile
Operations
Operation mode Owner-Operated
Location type Mall/High Street
Property required Mall/High Street
Home-based possible No
Can run part-time No
Primary customer Individual/Family
Market characteristics
Seasonality Medium
Recession resistance High
Digital integration High
Years in franchising 12 Years
Avg units / year 1
Ideal for
Small business owner Career changer Graduate entrepreneur
Expansion territories

Accepting franchise applications in 8 states & UTs

Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
Our Central Kitchen
Business term
3 Years
Renewal available
Yes
Brand strength
12 Years
Years Franchising
1
Avg Units / Year
2013
Founded
B
Brand Tier
B
Tier B — Growing brand with expanding presence
A+Established AMature BGrowing CStartup
Growing
Forefind rank history
Current rank
#244
Food & Beverage category
2025
Moved up 28 places since 2020
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity:
Moderate

Disclaimer: All scores, rankings, and estimates on ForeFind are independently produced editorial assessments using publicly available data and validated brand-submitted information. They are not verified facts, financial advice, or investment recommendations. Full Disclaimer.

image