About Us:
Welcome to Sethia’s Dana Pani, an exquisite fine-dining destination that elevates the art of vegetarian cuisine. Our restaurant offers an indulgent all-day dining experience, featuring a diverse à-la-carte menu tailored to satisfy every palate and mood. Dana Pani stands as the epitome of excellence in the realm of multi-cuisine vegetarian dining, boasting an enticing array of delectable dishes.
At Dana Pani, we extend a warm invitation to our guests to embark on a culinary journey that blends the best of Indian and international flavors. We seamlessly unite global ingredients with the rich tapestry of traditional Indian tastes, resulting in contemporary culinary creations that tantalize the senses with their bold and exquisite flavors.
Our establishment spans three meticulously designed floors, where the ground and first floors house our fine-dining restaurant and inviting seating areas. The second floor boasts a spacious banquet hall, ready to host memorable events.
With a remarkable legacy of 45 years in the hospitality industry, our journey began with the opening of our first BBQ restaurant in Jaipur in 1974, known as Premier BBQ. Today, we proudly operate several renowned establishments, including OTB (On the Bar), BQ, Hotel Park Regent, and Lord Of The Grill in Jaipur.
As a testament to our commitment to excellence, we are excited to offer franchise opportunities for Sethia’s Dana Pani, both within and outside Jaipur. Join us in bringing the art of vegetarian dining to new horizons.
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