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About the Business

Embark on a Culinary Journey with RangdaRangrao – Crafting Maharashtrian Delights Since 2015!

About Us:
In 2015, Mr. Amit, the visionary founder, introduced a culinary haven with a special focus on a beloved Maharashtrian dish – Misal Pav. This humble food outlet has since evolved into a sophisticated Quick Service Restaurant (QSR) model, boasting a seating capacity of approximately 30 covers under the esteemed brand RangdaRangrao.

Our Culinary Vision:
Our journey began with a dream – a dream to bring forth affordable, easy-to-prepare, and swiftly-served Maharashtrian cuisine to the discerning palates of our patrons. Today, RangdaRangrao stands as a beacon of culinary excellence, presenting premium-quality, authentic taste that captures the essence of Maharashtrian culinary traditions.

The RangdaRangrao Experience:
Experience the revival of traditional flavors and the artistry of Maharashtrian cuisine in every dish. Our flagship outlet, nestled in Pune, is a testament to our commitment to delivering an unparalleled culinary experience. With a seating capacity that accommodates approximately 30 patrons, we invite you to savor the rich and authentic taste that defines RangdaRangrao.

Join us on a gastronomic journey where passion meets tradition, and every bite tells a story of Maharashtrian culinary heritage. RangdaRangrao – Where Taste Takes Center Stage!


Additional Details

  • Investment RequiredINR 5 Lac - 10 Lac
  • Started Year2015
  • Area Required (sq.ft)300 - 500
  • Franchise Count10
  • Tax System InclusionN/A
  • Comprehensive Franchise ManualsN/A
  • Strategic Head Office SupportN/A
  • Business training locationN/A
  • Field Assistance OptionsN/A
  • Agreement TemplateStandard business agreement is available
  • Business Term Duration5 Years
  • Franchise Renewal AvailabilityTerm is renewable