What
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Where
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At a glance
30 Lakhs - 50 Lakhs
Investment Range
6 - 10
Franchise Count
501 - 1,000 sq.ft
Area Required
18 - 24 months
Payback Period
1
Years in Franchising

About the brand

Moyaaah Franchise

Moyaah Franchise Profile

Brand & Franchise Snapshot

Brand Name Moyaah
Industry / Business Category Food & Beverage / Casual Dining
Founded Year 2018
Franchise Started 2024
Total Franchise Outlets 1–10
Estimated Investment INR 30–50 Lakh
Franchise Fee Not specified (usually includes brand licensing, training, and initial support)
Royalty Fee Not specified (often a percentage of sales to maintain brand and support systems)
Space Requirement 500–1,000 sq.ft
Staff Requirement Kitchen staff, service staff, management personnel
Expected Payback Period 1–2 years

1. What is Moyaah?

Moyaah is a casual dining franchise offering a broad range of global-inspired cuisine with a focus on burgers, pizzas, pastas, desserts, and beverages. Operating within the food & beverage industry, it targets urban families, young professionals, and food enthusiasts. The brand emphasizes experiential dining with lively ambiance, combining culinary innovation with social engagement.

2. Operating Concept

Franchise outlets operate as dine-in and takeaway restaurants. Customers engage through table service, counter orders, and online ordering platforms. Revenue is generated from food and beverage sales, promotions, and bundled meal offerings. Daily operations include food preparation, order management, customer service, inventory management, and staff supervision, supported by standardized culinary and operational guidelines.

3. Products or Service Categories

Burgers Classic, gourmet, vegetarian, and vegan options with unique flavor profiles
Pizzas Artisanal, hand-tossed crusts with fresh toppings
Pastas Creamy and spicy varieties including Alfredo and Arrabbiata
Desserts Cakes, artisanal gelato, and confectionery
Beverages Mocktails, smoothies, specialty coffees, and soft drinks

4. Franchise Partnership Structure

Franchise partners manage outlet operations under the Moyaah brand. Responsibilities include:

  • Daily restaurant management and customer service
  • Ensuring food quality, hygiene, and operational standards
  • Staffing and employee training
  • Implementing marketing campaigns and local promotions

Franchisor support includes culinary training, operational guidance, and brand marketing assistance.

5. Investment and Startup Costs

Estimated Investment INR 30–50 Lakh for outlet setup, equipment, and initial inventory
Franchise Fee Covers brand access, onboarding, and initial training
Setup Costs Kitchen equipment, seating, décor, technology systems, and initial supplies
Royalty Payments Typically a percentage of sales, supporting ongoing support and marketing

6. Outlet Setup Requirements

Space Requirement 500–1,000 sq.ft for kitchen, seating, and service areas
Preferred Locations Urban high-footfall areas, commercial districts, malls, or food courts
Equipment Needs Kitchen appliances, cooking utensils, POS systems, furniture, and décor elements
Staffing Considerations Chefs, servers, cashiers, and management staff to maintain smooth operations

7. Franchise Support Systems

Moyaah provides franchisees with:

Operational Training Food preparation, hygiene, and service protocols
Launch Assistance Site setup, kitchen design, and inventory management
Marketing Support Branding materials, social media promotion, and local campaigns
Ongoing Guidance Recipe updates, operational check-ins, and staff training modules

8. Revenue Model and Profit Drivers

Revenue is primarily generated from dine-in, takeaway, and online orders. Profit drivers include:

  • Menu variety and seasonal specials
  • Repeat customer engagement through loyalty programs
  • Efficient inventory and staff management
  • Localized marketing campaigns

Payback period is projected at 1–2 years based on outlet performance and customer traffic.

9. Brand Background and Expansion

Founded Year 2018 as Burgasm, rebranded to Moyaah in 2023
Franchise Commenced 2024
Franchise Network Size 1–10 outlets initially
Geographic Presence Primarily Hyderabad with plans for urban expansion
Expansion Goals Scale to multiple cities in India, emphasizing casual dining experiences

10. What Makes This Franchise Different

Moyaah differentiates through its combination of experiential dining, menu innovation, and urban-centric casual restaurant format. Unlike typical small F&B outlets, it emphasizes both variety and ambiance, creating a social space that blends food quality with interactive dining experiences.

Advantages

  • High demand for casual and innovative dining experiences
  • Scalable model for urban locations
  • Repeat customer potential through menu variety and engagement
  • Comprehensive support systems from franchisor
  • Opportunities for brand-led marketing and local events

11. Who Should Consider This Franchise

  • Entrepreneurs with interest in food & beverage and hospitality
  • First-time restaurant owners seeking a supported brand model
  • Investors targeting small to mid-sized urban dining outlets
  • Culinary professionals looking to operate an innovative casual dining concept

13. Similar Franchise Opportunities

  • Burger King India Franchise
  • Wow! Momo Franchise
  • Barbeque Nation Franchise
  • Pizza Hut India Franchise
  • KFC India Franchise

These franchises offer comparable casual dining or fast-casual experiences suitable for urban food entrepreneurs.

Home Services Other Home Services B2C Owner-Operated Individual

Investment and financials

Cost overview
Investment range30 Lakhs - 50 Lakhs
Franchise / Brand feeAvailable on inquiry
Royalty / CommissionAvailable on inquiry
Investment tierHigh
Area required501 - 1,000 sq.ft
Staff required2 - 6
Setup complexitySimple
Business term10 Years
Renewal availableYes
Returns outlook
Expected monthly revenue
5,00,000 to 16,50,000 per month
Revenue levelLow
Business modelB2C
Capital payback18 - 24 months
Capital sensitivityLow

Investor fit profile

Operations
Operation modeOwner-Operated
Location typeHome/Commercial
Home-based possibleYes
Can run part-timeYes
Primary customerIndividual
Market characteristics
SeasonalityHigh
Recession resistanceMedium
Digital integrationMedium
Years in franchising1 years
Ideal for
Experienced entrepreneur Senior professional Family business Service entrepreneur

Franchise support

Tax system inclusion
Head office support
Field assistance
IT systems included
Agreement template
Training and agreement details
Training location
Head Office
Business term
10 Years
Renewal available
Yes

Brand strength

1
Years Franchising
2018
Founded
C
Brand Tier
C
Tier C — Startup brand
A+Established AMature BGrowing CStartup
Startup

Licences and compliance

Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
Varies
Setup complexity: Simple

Frequently asked questions

Investment ranges from INR 30–50 Lakh, including setup, equipment, initial inventory, and operational onboarding. Franchise fee and royalties may apply based on agreements.

Franchisees manage daily restaurant operations including food preparation, service, inventory management, and marketing. The franchisor provides training, recipes, and operational guidance to ensure consistent quality.

Outlets require 500–1,000 sq.ft, accommodating kitchen, seating, and service areas for optimal customer experience.

Payback period is projected at 1–2 years, depending on location performance, customer traffic, and operational efficiency.

Interested investors submit inquiries to the franchisor for evaluation, onboarding, and training support to launch their Moyaah outlet. ### 13. Similar Franchise Opportunities

Disclaimer: All scores, rankings, and estimates on ForeFind are independently produced editorial assessments using publicly available data and validated brand-submitted information. They are not verified facts, financial advice, or investment recommendations. Full Disclaimer.

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