About the Business
Discover the Essence of Indian Dining at Mirch Masala
Mirch Masala, an exquisite venture by Ahura Restaurants Private Limited, stands as a prominent name in the world of dining, offering a unique and captivating dining experience inspired by the vibrant culture of North Indian ‘Dhaba.’ Nestled in the heart of Gujarat, Mirch Masala is committed to sourcing only the finest ingredients, crafting its secret spices, and infusing every dish on its menu with a special touch of authenticity.
What sets Mirch Masala apart is its dedication to enhancing the culinary journey of its patrons, as it unveils special seasonal menus that align with various Indian festivals, adding a delightful twist to traditional favorites. Throughout the year, Mirch Masala also plays host to a plethora of food festivals, featuring the culinary creations of Master Chefs from around the globe. These festivals are a testament to Mirch Masala’s commitment to offering a diverse range of experiences, including the celebrated Bhoot Bangla, Amitabh Festival, Valentine’s Night, ‘Antakshri,’ ‘Bade Miyan – Chote Miyan,’ ‘Punjabi Food’ Festival, ‘Makai Mela,’ ‘Goan & Konkan’ Food Festival, and more. These events are complemented by a wide array of delightful offerings, including aromatic Coffee, refreshing Gola, and tantalizing Makai, all accompanied by mouthwatering specialties such as Murgh Makhani, Kali Dal, Tamatar Corn Bharta, Hot Jalebis, and Spicy Chaats.
Mirch Masala invites you to savor the essence of Indian cuisine in a truly exceptional setting. Join us for a culinary journey like no other!
