Kongsi Tea Bar Franchise
Franchise Snapshot
| Brand Name | Kongsi Tea Bar |
|---|---|
| Industry / Business Category | Juice & Smoothie / Bubble Tea |
| Founded Year | 2021 |
| Franchise Started Year | 2022 |
| Total Franchise Outlets | 20 – 50 |
| Estimated Investment | INR 10,00,000 – 20,00,000 |
| Franchise Fee | INR 5,00,000 |
| Royalty Fee | 15% |
| Space Requirement | 150 – 200 sq.ft |
| Staff Requirement | Typically 3–5 staff for beverage preparation and customer service |
| Expected Payback Period | 1–2 years |
1. What is Kongsi Tea Bar?
Kongsi Tea Bar is a bubble tea-focused beverage brand operating in the juice and smoothie segment. The brand specializes in authentic Thai-style tea drinks, customizable beverages, and seasonal specialty items. It serves urban consumers seeking high-quality, innovative bubble tea experiences and positions itself within the broader specialty beverage and quick-service café category.
2. How the Business Works
Franchise outlets operate as compact beverage kiosks or cafés. Customers order directly at the counter, choosing from pre-designed or customized drinks. The workflow includes beverage preparation using freshly sourced ingredients, assembly of toppings, and immediate service. Revenue is generated from direct beverage sales, with a focus on high-volume, repeat consumer traffic and seasonal offerings to attract returning customers.
3. Products or Services Offered
| Signature Thai Bubble Teas | Traditional flavors such as Thai milk tea, butterfly pea flower tea, and pandan-infused options |
|---|---|
| Customizable Drinks | Customers select sweetness, ice level, and toppings including tapioca pearls, popping boba, and grass jelly |
| Seasonal Specials | Limited-time beverages reflecting local ingredients and seasonal trends |
| Cold Brew & Smoothies | Complementary juice and smoothie offerings for a broader menu appeal |
The menu combines authentic Thai recipes with modern beverage innovations.
4. Franchise Structure and Operating Model
Franchise partners operate individual outlets within defined territories, managing daily operations, staff, and customer service. Responsibilities include beverage preparation, maintaining hygiene standards, local marketing, and sales tracking. The franchisor provides standardized operating manuals, training programs, marketing support, and ingredient supply guidance, ensuring consistency and brand quality across all outlets.
5. Franchise Cost and Investment
| Estimated Investment | INR 10,00,000 – 20,00,000 |
|---|---|
| Franchise Fee | INR 5,00,000 |
| Setup Costs | Outlet construction, furniture, beverage preparation equipment, initial inventory, and point-of-sale systems |
| Royalty / Ongoing Fees | 15% of revenue |
Investment covers the cost of establishing the outlet, sourcing equipment, and initial branding and marketing campaigns.
6. Space and Setup Requirements
| Space Requirement | 150 – 200 sq.ft |
|---|---|
| Preferred Location | Urban centers, malls, high-footfall streets, or near educational institutions |
| Equipment / Setup Needs | Beverage machines, refrigerators, counters, and storage units |
| Staffing | 3–5 trained personnel including baristas and cashiers |
The compact format enables high-density locations and cost-efficient operations.
7. Training and Franchise Support
- Franchisee and staff onboarding programs
- Beverage preparation and customization training
- Marketing and promotional guidance for local campaigns
- Supply chain support for proprietary ingredients
- Ongoing operational guidance and seasonal menu updates
These systems help franchise partners deliver consistent quality and maintain operational efficiency.
8. Revenue Model and ROI Factors
Revenue is generated through beverage sales with high repeat purchase potential from daily consumers. Customer demand is influenced by trends in specialty drinks and seasonal offerings. The outlet’s small footprint reduces overheads, while the premium menu allows margin optimization. Expected ROI is 1–2 years depending on location, customer traffic, and operational efficiency.
9. Brand Background and Expansion
| Established | 2021 |
|---|---|
| Franchising Commenced | 2022 |
| Current Franchise Network | 20–50 outlets |
| Markets Served | Initial focus on urban areas across India |
| Expansion Strategy | Increase franchise presence in metro cities and high-footfall locations while maintaining quality and Thai authenticity |
The brand emphasizes growth while preserving consistent beverage quality and customer experience.
10. What Makes This Franchise Different
Kongsi Tea Bar distinguishes itself through a combination of authentic Thai bubble tea offerings, customizable beverages, and seasonal menu innovation. Unlike generic juice or tea kiosks, the franchise leverages culinary expertise and global flavor fusion, appealing to consumers seeking both authenticity and variety in a compact QSR format.
11. Key Advantages of the Franchise Opportunity
- Growing demand for specialty beverages and bubble tea in urban markets
- Compact outlet format allows flexible location choices
- Standardized operational and marketing support
- Repeat customer potential from daily and seasonal offerings
- Strong brand positioning as an authentic Thai-inspired tea bar
12. Who Should Consider This Franchise
- Entrepreneurs seeking small-format food and beverage opportunities
- Investors interested in specialty drink concepts with repeat sales potential
- Franchisees aiming for urban, high-footfall locations
- Individuals with a focus on lifestyle, beverage, or quick-service retail businesses
Similar Franchise Opportunities
- Chaayos – Indian tea café with customizable beverages
- Teabox – Specialty tea retail and café chain
- Bubbleology – Bubble tea franchise with international presence
- The Tea Tribe – Urban tea cafés focusing on fresh tea and infusions
These brands provide comparable QSR-style beverage models targeting urban and high-traffic consumer segments.
Accepting franchise applications in 35 states & UTs
What is the investment required for Kongsi Tea Bar franchise?
The estimated investment is INR 10–20 lakh, which includes franchise fees, outlet setup, equipment, and initial inventory.
How does the Kongsi Tea Bar business operate?
Franchise outlets operate as compact kiosks or cafés, preparing and serving bubble tea and complementary beverages with a focus on customization and high service standards.
What space is required for the franchise?
Outlets require 150–200 sq.ft, suitable for malls, streets, and educational or commercial clusters.
How long does it take to recover the investment?
Payback is expected within 1–2 years depending on location, foot traffic, and operational efficiency.
How can investors apply for the franchise?
Prospective franchisees can contact the franchise management team for application procedures, training schedules, and operational support details. ### Similar Franchise Opportunities
Disclaimer: All scores, rankings, and estimates on ForeFind are independently produced editorial assessments using publicly available data and validated brand-submitted information. They are not verified facts, financial advice, or investment recommendations. Full Disclaimer.
