What
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Where
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At a glance
10 Lakhs - 20 Lakhs
Investment Range
6 - 10
Franchise Count
101 - 500 sq.ft
Area Required
18 - 24 months
Payback Period
2
Years in Franchising

About the brand

Jung Bahadur Kachori Wala Franchise

Franchise Snapshot

Brand Name Jung Bahadur Kachori Wala
Industry / Business Category Quick Service Restaurants / Street Food
Founded Year 2008
Franchise Started Year 2023
Total Franchise Outlets 1–10
Estimated Investment INR 10–20 Lakh
Franchise Fee INR 3 Lakh
Royalty Fee 0%
Space Requirement 200–500 Sq.ft
Staff Requirement Café staff and food preparation personnel
Expected Payback Period 1–2 years

1. What is Jung Bahadur Kachori Wala?

Jung Bahadur Kachori Wala is a street food QSR franchise specializing in traditional Indian kachoris, particularly urad dal kachoris served with a proprietary kachalu ki chutney. The outlet serves customers seeking authentic Indian snacks with a focus on Chandni Chowk-style flavours. This franchise fits within the fast-food and quick-service restaurant category targeting urban food enthusiasts.

2. How the Business Works

Franchise operations involve preparing and selling kachoris and complementary Indian snacks. Customers purchase items for takeaway or dine-in depending on the outlet format. Revenue is primarily generated from snack sales, beverages, and occasional catering for events. Daily operations emphasize food quality, hygiene, and efficient service in a compact setup.

3. Products or Services Offered

Signature Product Urad dal kachoris with kachalu ki chutney
Other Snacks Variety of traditional Indian fast foods like samosas and regional quick bites
Beverages Complementary drinks suitable for pairing with snacks
Event Services Catering or small-scale batch orders for local events

4. Franchise Structure and Operating Model

Franchisees operate a compact street-food outlet, responsible for food preparation, service quality, and maintaining hygiene standards. The franchisor provides proprietary recipes, operational manuals, marketing guidance, site evaluation assistance, and training. Franchisees are expected to replicate the taste, consistency, and customer experience of the original Delhi outlet.

5. Franchise Cost and Investment

Estimated Investment INR 10–20 Lakh, including setup, equipment, initial inventory, and marketing
Franchise Fee INR 3 Lakh for brand use, operational guidance, and training
Setup Costs Cooking equipment, storage units, display counters, and POS systems
Ongoing Payments No royalty fees, simplifying the revenue model

6. Space and Setup Requirements

Space Requirement 200–500 Sq.ft, adaptable for high-footfall urban areas
Location Preferences Street-front, mall kiosks, or compact QSR locations
Equipment Needs Deep fryers, preparation tables, storage, and point-of-sale systems
Staffing Considerations Small team for food prep, cooking, and customer service

7. Training and Franchise Support

Operational Manuals Step-by-step guidance on food preparation and service
Site Selection Assistance Support to choose optimal locations
Training Programs Recipe execution, hygiene standards, and service training
Marketing Support Local promotions and brand awareness campaigns

8. Revenue Model and ROI Factors

Revenue is generated primarily through snack and beverage sales in takeaway or dine-in formats. Customer demand is driven by the brand’s legacy, unique chutney recipe, and urban interest in authentic Indian street food. Expected payback is 1–2 years, supported by low operational complexity and high customer repeat potential.

9. Brand Background and Expansion

Jung Bahadur Kachori Wala was established in 2008 in Chandni Chowk, Delhi. It became known for its urad dal kachoris with signature chutney. Franchising began in 2023, targeting new urban locations while preserving the traditional taste and preparation methods that have made the outlet a recognized street-food name.

10. What Makes This Franchise Different

The franchise differentiates itself by combining a legendary street-food recipe with a small-scale QSR model. The proprietary kachalu ki chutney and focus on authentic Chandni Chowk-style kachoris provide a high-value niche product, enabling compact operations and rapid brand recognition compared with typical multi-item QSR franchises.

11. Key Advantages of the Franchise

  • Established brand with decades of street-food legacy
  • Proprietary recipes for signature products
  • Low operational complexity and compact outlet model
  • No royalty fees, enhancing profitability
  • Tap into growing urban demand for authentic Indian snacks

12. Who Should Consider This Franchise

  • Entrepreneurs interested in Indian street food and small-scale QSR operations
  • Investors looking for high-demand, niche food offerings with low operational complexity
  • First-time business owners seeking manageable startup size and clear brand guidance
  • Franchisees aiming for urban locations with moderate foot traffic

Similar Franchise Opportunities

  • Haldiram’s Quick Bites – Indian snack and street-food franchise
  • Bikanervala Express – Quick-service Indian snacks and sweets
  • Gopal’s Kachori – Regional street-food snack brand
  • Anand Sweets & Snacks – Compact urban Indian snack outlets
  • Kuremal Mohan Lal Kulfi Wale – Specialty dessert and snack franchise
Food & Beverage Quick Service Restaurants B2C Owner-Operated Individual/Family

Investment and financials

Cost overview
Investment range10 Lakhs - 20 Lakhs
Franchise / Brand fee3 Lakhs
Royalty / Commission0%
Investment tierMid
Area required101 - 500 sq.ft
Staff required4 - 15
Setup complexityModerate
Business term5 Years
Renewal availableYes
Returns outlook
Expected monthly revenue
3,10,000 to 10,00,000 per month
Revenue levelLow
Business modelB2C
Capital payback18 - 24 months
Capital sensitivityHigh

Investor fit profile

Operations
Operation modeOwner-Operated
Location typeMall/High Street
Home-based possibleNo
Can run part-timeNo
Primary customerIndividual/Family
Market characteristics
SeasonalityMedium
Recession resistanceHigh
Digital integrationHigh
Years in franchising2 years
Ideal for
Experienced professional Small retailer upgrading to branded model Food entrepreneur

Franchise support

Tax system inclusion
Franchise manuals
Head office support
Field assistance
IT systems included
Agreement template
Training and agreement details
Training location
North India
Business term
5 Years
Renewal available
Yes

Brand strength

2
Years Franchising
Available on inquiry
Founded
C
Brand Tier
C
Tier C — Startup brand
A+Established AMature BGrowing CStartup
Startup

Licences and compliance

Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity: Moderate

Frequently asked questions

The total investment ranges between INR 10–20 Lakh, including setup, equipment, initial inventory, and marketing. Franchise fee is INR 3 Lakh.

Franchisees prepare and serve signature kachoris and snacks, managing food quality, service, and hygiene. The franchisor provides recipes, manuals, and operational guidance.

Outlets require 200–500 Sq.ft, suitable for street-front or compact urban QSR formats.

Expected payback period is 1–2 years, depending on location, footfall, and operational efficiency.

Investors can contact Jung Bahadur Kachori Wala for site evaluation, franchise agreement, training, and operational onboarding. ## Similar Franchise Opportunities

Disclaimer: All scores, rankings, and estimates on ForeFind are independently produced editorial assessments using publicly available data and validated brand-submitted information. They are not verified facts, financial advice, or investment recommendations. Full Disclaimer.

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