| Brand Name | Etan Square Private Limited |
|---|---|
| Industry / Business Category | Food & Beverage / Biryani Restaurant |
| Founded Year | 2022 |
| Franchise Started Year | 2023 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 5 Lakh – 10 Lakh |
| Franchise Fee | INR 2,50,000 |
| Royalty Fee | 20% |
| Space Requirement | 350–500 Sq.ft |
| Staff Requirement | Not specified |
| Expected Payback Period | 2–4 Months |
Etan Square Private Limited operates the Yakhni Biryani franchise, offering a blend of traditional Calcutta-style biryani and North Indian gravies. The brand operates in the food service sector, serving customers seeking ready-to-eat biryani with standardized taste and quality. It targets individuals and families looking for consistent, flavorful biryani experiences across Kolkata.
Franchise outlets prepare and serve Yakhni Biryani using pre-standardized biryani gravy developed with professional chefs. Customers order in-store or via delivery platforms. Daily operations include food preparation using the standardized recipe, order fulfillment, quality checks, customer service, and inventory management. Revenue is generated through in-store sales, online orders, and bulk catering services.
| Kacchi Biryani | Slow-cooked meat and rice combined with pre-prepared Yakhni gravy |
|---|---|
| North Indian Inspired Gravies | Accompanying dishes for the biryani |
| Takeaway & Delivery Services | Ready-to-eat biryani for home or office consumption |
| Bulk Cooking Solutions | Standardized gravy to simplify preparation and ensure consistent taste |
Franchise partners operate local Yakhni Biryani outlets, managing food preparation, service delivery, and customer interaction. Franchisees follow the standardized recipe and operational protocols provided by the franchisor. The franchisor supplies training, operational guidance, marketing support, and pre-prepared ingredients to ensure quality and taste consistency across locations.
| Estimated Investment | INR 5 Lakh – 10 Lakh |
|---|---|
| Franchise Fee | INR 2,50,000 |
| Royalty Fee | 20% of revenue |
| Setup Costs | Outlet infrastructure, kitchen equipment, initial raw materials, and branding |
| Operational Costs | Staff wages, utilities, ingredient procurement, and marketing |
| Space Requirement | 350–500 Sq.ft |
|---|---|
| Preferred Locations | Urban areas with high footfall, near offices, residential complexes, or commercial hubs |
| Equipment Needs | Kitchen appliances, cooking stations, storage units, and serving counters |
| Staffing Requirements | Kitchen staff, service personnel, and managerial support |
Revenue is derived from dine-in, takeaway, delivery, and bulk orders. ROI depends on location traffic, order volume, and operational efficiency. Standardized gravy reduces ingredient costs and preparation time, contributing to faster payback. Expected payback period is 2–4 months.
| Established Year | 2022 |
|---|---|
| Franchise Commencement | 2023 |
| Number of Franchise Outlets | 1–10 |
| Geographic Markets Served | Initially Kolkata |
| Expansion Plans | Rolling out additional franchise outlets across the city to scale Yakhni Biryani’s reach and ensure standardized taste |
Estimated investment ranges from INR 5 Lakh – 10 Lakh for outlet setup, kitchen equipment, and initial inventory.
Franchisees manage local outlets using standardized biryani recipes and operational protocols with support from the franchisor for training, marketing, and supply.
Outlets require 350–500 Sq.ft for kitchen, service, and customer areas.
Expected payback period is 2–4 months depending on location performance and order volume.
Prospective franchisees can contact Etan Square Private Limited to inquire about opportunities and begin the application process. ## 13. Similar Franchise Opportunities
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