| Brand Name | Chai Ka Addaa |
|---|---|
| Industry / Category | Tea, Coffee & Healthy Café / QSR |
| Founded Year | 2019 |
| Franchise Started | 2022 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 5–10 Lakhs |
| Franchise Fee | INR 2,00,000 |
| Royalty Fee | 10% |
| Space Requirement | 150–1000 sq. ft. |
| Staff Requirement | Typically 3–8 staff |
| Expected Payback Period | 1–2 years |
Chai Ka Addaa is a tea and café concept operating in the food and beverage sector, combining traditional chai offerings with health-oriented food items such as millet-based meals and naturally sourced ingredients. The brand targets customers seeking everyday beverages alongside food options positioned around natural and minimally processed inputs.
The franchise model enables entrepreneurs to operate café outlets that integrate beverage service with a health-focused menu and casual dining environment.
The business operates through a café-style format offering both takeaway and dine-in services.
Customers typically visit the outlet to order tea, coffee, and food items prepared on-site. Orders are processed at the counter or table, depending on the outlet format, and served shortly after preparation.
Revenue is generated through:
Daily operations include ingredient preparation, beverage brewing, food assembly, and customer service within a standardized workflow.
Chai Ka Addaa outlets combine beverages with a food menu focused on traditional and health-oriented items.
The offering is positioned to attract both regular tea consumers and customers interested in alternative food options.
The franchise system is structured to allow flexibility in outlet size and investment level.
The model integrates centralized guidelines with local execution flexibility.
The investment level varies depending on outlet format and size.
Ongoing costs include staff salaries, rent, utilities, inventory replenishment, and royalty payments.
The franchise system includes structured onboarding and operational assistance.
These systems help standardize operations and support consistency across locations.
Revenue is generated through a mix of beverage and food sales.
Chai Ka Addaa was established in 2019 with a focus on combining traditional beverages with natural food practices. Franchising began in 2022 as part of its expansion strategy.
The brand is currently in an early growth phase with a limited number of outlets and plans to expand into additional markets through franchise partnerships.
The total investment typically ranges between INR 5–10 lakhs. This includes setup, equipment, and working capital, along with a franchise fee of INR 2,00,000 and a 10% royalty.
The business operates as a café offering tea, coffee, and food items. Franchise owners manage daily operations using standardized preparation methods and supported sourcing systems.
The required space ranges from 150 to 1000 sq. ft., depending on whether the outlet is a compact takeaway unit or a larger dine-in café.
The expected payback period is approximately 1 to 2 years, depending on location, operational efficiency, and customer demand.
Interested investors can connect with the brand through its official franchise channels to review requirements, select a suitable format, and begin the onboarding process.
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