What
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Where
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At a glance
10 Lakhs - 20 Lakhs
Investment Range
6 - 10
Franchise Count
101 - 500 sq.ft
Area Required
18 - 24 months
Payback Period
7
Years in Franchising

About the brand

Cafe Hungry Monkey Franchise

Franchise Quick Facts

Field Details
Brand Name Cafe Hungry Monkey
Industry / Category Food & Beverage (Quick Service Restaurant / Café)
Founded Year 2015
Franchise Started 2018
Total Franchise Outlets 1–10
Estimated Investment INR 10 Lakh – 20 Lakh
Franchise Fee INR 3,00,000
Royalty Fee 5%
Space Requirement 400 – 500 sq. ft.
Staff Requirement Moderate team (4–8 staff typical)
Expected Payback Period 1–2 Years

1. What is Cafe Hungry Monkey?

Cafe Hungry Monkey is a café-style quick service restaurant offering coffee, beverages, and casual food items. It operates in the urban café segment, targeting customers looking for a combination of food, beverages, and a social dining environment.

The franchise represents a mid-sized café concept focused on everyday consumption, customer engagement, and repeat visits.

2. How the Business Works

The business operates as a café with dine-in and takeaway options.

Typical workflow:

  • Customers visit the outlet for dine-in or takeaway
  • Orders are placed at the counter or through staff
  • Food and beverages are prepared using standardized methods
  • Customers consume on-site or take orders away

Revenue is generated through:

  • Coffee and beverage sales
  • Food items such as snacks and light meals
  • Combo offerings and repeat visits

The model relies on consistent customer traffic and regular consumption patterns.

3. Products or Services Offered

Cafe Hungry Monkey provides a mix of café-style offerings.

Beverages

  • Coffee-based drinks
  • Tea and other beverages

Food Items

  • Snacks and quick bites
  • Light meals and café-style dishes

Service Experience

  • Casual dine-in environment
  • Social and group-friendly seating

The menu is designed to support both quick visits and longer stays.

4. How the Franchise Model Works

The franchise model is structured for café operations with standardized systems.

Franchisee Role

  • Set up and operate the café outlet
  • Manage staff, service, and daily operations
  • Maintain quality and customer experience standards

Operational Structure

  • Centralized menu and sourcing
  • Standardized preparation and service processes
  • Focus on operational efficiency and consistency

Franchisor Support

  • Assistance with location selection and setup
  • Staff training and onboarding
  • Marketing and branding support
  • Ongoing operational guidance

The model emphasizes consistency and support for new and existing entrepreneurs.

5. Franchise Cost and Investment Overview

The investment level aligns with mid-sized café formats.

Estimated Investment

  • INR 10 Lakh to INR 20 Lakh

Franchise Fee

  • INR 3,00,000

Cost Components

  • Interior design and café setup
  • Equipment and machinery
  • Initial inventory and supplies
  • Branding and signage

Recurring Fees

  • Royalty fee of 5% on revenue

The investment includes setup components required to launch a functioning café outlet.

6. Space and Infrastructure Requirements

Cafe Hungry Monkey requires a moderate-sized café space.

Space Requirement

  • 400 to 500 sq. ft.

Location Preferences

  • High footfall commercial areas
  • Residential neighborhoods with café demand
  • Near colleges or office hubs

Infrastructure Needs

  • Beverage preparation equipment
  • Kitchen setup for food items
  • Seating and service area
  • Storage and billing systems

Staffing

  • Team for kitchen, service, and operations

The format supports dine-in along with takeaway services.

7. Training and Franchise Support

Franchisees receive structured training and operational support.

Training

  • Food and beverage preparation
  • Customer service and operations
  • Inventory and staff management

Setup Support

  • Site selection and outlet design
  • Equipment and infrastructure guidance

Marketing Support

  • Brand positioning and promotional strategies
  • Customer engagement initiatives

Ongoing Support

  • Operational assistance and troubleshooting
  • Supply chain and logistics support

These systems help franchisees maintain operational consistency and service quality.

8. Revenue Model and ROI Factors

Revenue is driven by café consumption and repeat customers.

Revenue Streams

  • Coffee and beverage sales
  • Food items and add-ons
  • Combo deals and bundled offerings

Demand Drivers

  • Daily consumption of beverages
  • Social dining and café culture
  • Repeat visits from regular customers

Cost Considerations

  • Ingredient and inventory costs
  • Staff wages and rent
  • Royalty payments

ROI Indicators

  • Estimated payback period of 1–2 years
  • Performance influenced by location and customer volume

Operational efficiency and customer retention are key profitability factors.

9. Brand History and Expansion

Cafe Hungry Monkey was established in 2015 and began franchising in 2018.

The brand is in an early growth stage with a limited number of outlets and a focus on expanding through franchise partnerships in urban markets.

10. Key Advantages of the Franchise

  • Moderate investment for a café-format business
  • Consistent demand for coffee and casual dining
  • Balanced mix of beverages and food offerings
  • Centralized sourcing and operational systems
  • Structured training and support for franchisees
  • Scalable model with potential for multi-unit expansion
Food & Beverage Quick Service Restaurants B2C Owner-Operated Individual/Family

Investment and financials

Cost overview
Investment range10 Lakhs - 20 Lakhs
Franchise / Brand fee3 Lakhs
Royalty / Commission5%
Investment tierMid
Area required101 - 500 sq.ft
Staff required4 - 15
Setup complexityModerate
Business term3 Years
Renewal availableYes
Returns outlook
Expected monthly revenue
3,10,000 to 10,00,000 per month
Revenue levelLow
Business modelB2C
Capital payback18 - 24 months
Capital sensitivityHigh

Investor fit profile

Operations
Operation modeOwner-Operated
Location typeMall/High Street
Home-based possibleNo
Can run part-timeNo
Primary customerIndividual/Family
Market characteristics
SeasonalityMedium
Recession resistanceHigh
Digital integrationHigh
Years in franchising7 years
Ideal for
Experienced professional Small retailer upgrading to branded model Food entrepreneur

Franchise support

Tax system inclusion
Franchise manuals
Head office support
Field assistance
IT systems included
Agreement template
Training and agreement details
Business term
3 Years
Renewal available
Yes

Brand strength

7
Years Franchising
2015
Founded
C
Brand Tier
C
Tier C — Startup brand
A+Established AMature BGrowing CStartup
Startup

Forefind rank history

#544#546#548#55020252025: #547
Current rank
#547
#547 of 946 in Quick Service Restaurants
2025
Based on Forefind scoring model

Licences and compliance

Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity: Moderate

Frequently asked questions

The investment typically ranges from INR 10 lakh to INR 20 lakh, depending on location, outlet size, and setup requirements.

The business operates as a café offering beverages and food items. Franchisees manage daily operations while following standardized systems for preparation and service.

A space of approximately 400 to 500 sq. ft. is required to accommodate kitchen, seating, and service areas.

The expected payback period is around 1 to 2 years, depending on operational performance and customer footfall.

Investors can apply through the brand’s official franchise enquiry channels and proceed with onboarding after evaluation.

Disclaimer: All scores, rankings, and estimates on ForeFind are independently produced editorial assessments using publicly available data and validated brand-submitted information. They are not verified facts, financial advice, or investment recommendations. Full Disclaimer.

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