About the brand
The Chaatway Franchise
1. Brand & Franchise Snapshot
| Brand Name | The Chaatway |
|---|---|
| Industry | Food & Beverage |
| Business Category | Quick Service Restaurants (QSR) |
| Founded Year | 2020 |
| Franchise Started Year | 2020 |
| Total Franchise Outlets | 50–100 |
| Estimated Investment | INR 10 Lakh – 20 Lakh |
| Franchise Fee | INR 3 Lakh |
| Royalty Fee | 3% of revenue |
| Space Requirement | 300 – 800 sq.ft |
| Staff Requirement | Small to moderate team including kitchen and service staff |
| Expected Payback Period | 1–2 years |
2. Understanding the Brand
The Chaatway is a quick-service restaurant brand offering Indian street food with modern, fusion-style adaptations. It operates in the QSR industry, providing chaats, Tandoori dishes, fusion snacks, and beverages to urban consumers, families, tourists, and working professionals. The brand combines authentic Indian flavors with hygienic service, standardized operations, and visually engaging presentation.
3. Operating Concept
Outlets operate on a fast-casual service model where customers order at the counter or through delivery platforms. Orders are prepared using standardized recipes and portion-controlled ingredients to ensure consistency. Revenue is generated primarily from in-store sales, takeaway, and online delivery. Operational workflows focus on efficient preparation, plating, and service while maintaining hygiene standards and quick turnaround times.
4. Products or Service Categories
Franchise outlets provide structured menu offerings:
| Traditional Chaats | Pani Puri Shots, Sev Puri, Dahi Puri |
|---|---|
| Fusion Items | Chaat Pizza, Tandoori Nachos, Butter Pav Bhaji with Toasted Garlic Bread |
| Snacks & Sides | Masala Fries, Street-style Rolls, Sandwiches, Burgers, Wraps |
| Desserts & Beverages | Choco Samosa, Fusion Kulfi, soft drinks, and specialty beverages |
- Seasonal Specials & Limited Editions tailored for trends and festivals
5. Franchise Partnership Structure
Franchisees operate outlets under the franchisor’s brand guidelines:
- Manage daily operations, staff, and service delivery
- Implement standardized recipes and operational protocols
- Maintain hygiene and customer service standards
- Franchisor provides training, supply chain access, marketing support, and operational assistance
- Outlets operate within a defined territory to reduce intra-brand competition
6. Investment and Startup Costs
| Estimated Investment | INR 10 Lakh – 20 Lakh, covering setup, equipment, and initial inventory |
|---|---|
| Franchise Fee | INR 3 Lakh |
| Royalty | 3% of revenue |
| Setup Costs Include | Outlet fit-out, kitchen equipment, POS systems, initial ingredient stock, branding and signage |
| Expected Payback | 1–2 years depending on location and sales performance |
7. Outlet Setup Requirements
| Space | 300–800 sq.ft depending on outlet format (kiosk, mall, high street) |
|---|---|
| Location | High footfall commercial areas, malls, food courts, or urban neighborhoods |
| Equipment | Kitchen appliances for chaats and fusion snacks, storage, counters, and serving stations |
| Staffing | Small team including cooks, service staff, and outlet manager |
8. Franchise Support Systems
The franchisor provides comprehensive support:
- Operational and staff training programs
- Assistance in outlet setup and supply chain integration
- Marketing campaigns and social media promotions
- Standardized recipes, quality control protocols, and POS systems
- Ongoing field support and guidance for efficient operations
9. Revenue Model and Profit Drivers
Revenue is generated through direct sales, online delivery, and takeaway. Key drivers include:
- Affordable pricing targeting students, families, and office workers
- High repeat purchase potential due to diverse menu and fusion offerings
- Operational efficiency with standardized workflows
- Low-to-moderate staffing and minimal wastage
- Expected payback period: 1–2 years
10. Brand Background and Expansion
- Founded and established in 2020
- Franchising began in 2020
- 50–100 franchise outlets across metro cities and emerging towns
- Plans to expand internationally to the UAE, UK, and Canada
- Outlets operate in multiple formats including QSR units, kiosks, mall food courts, and cloud kitchens
11. What Makes This Franchise Different
The Chaatway differentiates itself operationally by:
- Combining authentic Indian street food with fusion elements
- Standardizing recipes and preparation for consistency across outlets
- Implementing structured hygiene and quality protocols
- Offering multiple outlet formats to adapt to urban and high-footfall locations
- Supporting franchisees with end-to-end operational, marketing, and supply chain systems
Advantages for Investors
- Scalable QSR concept
- Growing market demand for hygienic, fusion street food
- Repeat customer potential with diverse menu
- Low operational complexity and standardized workflows
- Structured franchisor support for outlet success and expansion
12. Who Should Consider This Franchise
- First-time entrepreneurs seeking a low-to-moderate investment QSR opportunity
- Investors with experience in food and beverage operations
- Entrepreneurs seeking small-scale urban retail or kiosk businesses
- Franchisees looking for a structured, brand-supported street food concept
14. Similar Franchise Opportunities
- Bikanervala – Indian sweets and street food QSR chain
- Wow! Momo – Fast-growing snack and momo chain
- Haldiram’s – Street food and quick-service outlets
- Goli Vada Pav – Indian street food QSR with franchise model
- Chaayos – Tea and snack QSR with regional expansion
This profile provides a neutral, investor-focused overview of The Chaatway franchise, detailing operational structure, investment requirements, and support systems to aid in decision-making.
Investment and financials
Investor fit profile
Franchise support
Brand strength
Forefind rank history
Licences and compliance
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Frequently asked questions
The total investment ranges from INR 10 Lakh to 20 Lakh, covering outlet setup, kitchen equipment, and initial inventory. A franchise fee of INR 3 Lakh is required upfront.
Franchisees manage day-to-day outlet operations including food preparation, staff management, and customer service. The franchisor provides standardized recipes, operational support, and marketing guidance to maintain consistency.
Outlets require 300–800 sq.ft, adaptable to high-footfall commercial areas, mall food courts, kiosks, or small QSR locations.
Payback is expected within 1–2 years, depending on location performance, customer traffic, and operational efficiency.
Prospective franchisees can contact The Chaatway through the official franchise enquiry channels for detailed application procedures and onboarding information. ## 14. Similar Franchise Opportunities
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