About the Business
About Us:
Our journey began in 1972 when my father, K. Vishwanath, embarked on a humble venture—a small tea shop in Latur, Maharashtra, during an era when tea was priced at a mere 10 to 20 paisa. Though circumstances led to the closure of the business at that time, destiny had a different plan in store.
In 1999, I, the son of K. Vishwanath, arrived in Hyderabad with just Rs. 80, determined to secure a military selection. Fate had other ideas, and I found myself navigating a different path. Without earning a salary, I immersed myself in the world of marketing, gaining invaluable insights and experience over the course of a year. To lay the foundation for my own business, I took on various part-time roles, working as a cleaner, cook, and waiter in Suchitra. I also served in prestigious establishments like Paradise, and donned the role of a salesman at R S Brothers and Chandana Brothers.
In 2002, armed with the savings I had painstakingly accumulated, I ventured to start my own business adjacent to the Sai Baba temple in Bhagyanagar Colony, just opposite KPHB. KALAM TEA STALL was born. During those early days, I walked 4 to 6 kilometers daily to sell tea in the area. At the outset, my business consumed a modest 6 liters of milk per day.
As time progressed, my business flourished. Milk consumption soared to a staggering 60 to 80 liters daily, thanks to the unwavering support of our valued customers. Through continuous feedback and insights from our patrons, we evolved into a more customer-centric enterprise.
Fast forward to November 3, 2019, when we proudly inaugurated the second branch of Dr. A P J Abdul Kalam Tea at AMEERPET MYTHRIVANAM. Our commitment to quality and customer satisfaction remains steadfast.
Today, I stand fulfilled and successful, a testament to the power of experience and relentless hard work. If you aspire to achieve success, consider joining the Kalam Tea group and explore the opportunity to own your franchise and embark on your path to success.
